Bread Mastery is where home bakers claim their craft and step into true mastery. It’s built for those ready to move beyond following recipes and into true craftsmanship. Here, you’ll find the clarity, consistency, and confidence that turn weekend loaves into a lasting practice.
If you’ve ever felt stuck guessing at hydration, anxious about shaping, or uncertain about what’s happening inside your dough, this is where the guessing stops. Bread Mastery gives you structure, support, and soul—so you can bake with intention, not accident.
Inside, you’ll discover:
+ Monthly Bread Themes that focus your practice on a single technique or style—from lamination and pizza dough to flour experimentation and shaping mastery.


+ Crumb Coach Posts with weekly micro-lessons that clear up confusion, bust myths, and sharpen your intuition.


+ Live Technique Sessions & Q&As with expert baker Matthew Duffy, where your real questions get real-time answers.


+ The Bread Lab, a collaborative space to share your bakes, trade insights, and see your crumb evolve over time.


+ Resource Library & Recipe Book, organized by skill level so you can always find the next right step.


+ The Baker’s Weekend, filled with creative bakes and discard recipes that spark joy and experimentation.


+ Quarterly Virtual Bread Fairs & Showcases that highlight growth, celebrate milestones, and let members lead.


+ A Community Calendar with weekly challenges, reflections, and wins—helping you build rhythm without overwhelm.


This isn’t just about baking bread. It’s about mastering something meaningful. About trusting your hands, your senses, and your own rhythm. About stepping into the identity of a bread baker.
Slow down. Lean in. This is your craft. Welcome to Bread Mastery.